Yes, Whole Earth Monk Fruit with Erythritol is is heat stable and can be used in a variety of recipes in place of sugar. It measures 1-to-1 with sugar, so can easily be swapped with sugar in most recipes.
Yes, Whole Earth Monk Fruit with Erythritol is is heat stable and can be used in a variety of recipes in place of sugar. It measures 1-to-1 with sugar, so can easily be swapped with sugar in most recipes.