Cranberry Sauce

Cranberry Sauce

Cranberry Sauce

Make sure to bring enough of this easy-to-make cranberry sauce to your next family gathering. Featured product: Stevia Leaf & Monk Fruit

Makes 8 servings

Ingredients

1 package (12 ounces) fresh or frozen cranberries
1 cup water
¾ cups Whole Earth Monk Fruit with Erythritol

Preparation

Combine cranberries and water in medium saucepan. Bring just to boiling on medium-high heat. Reduce heat to medium. Boil gently, uncovered, 8 to 10 minutes, stirring occasionally, until skins pop.
Remove from heat; mash slightly. Stir in the Monk Fruit with Erythritol. Refrigerate, covered, several hours before serving.